Description

The Hutzelbrot is a traditional German fruitcake; as such it is an ideal breakfast for your high fiber diet. The Hutzelbrot lends itself as an appetizer with a piece of soft cheese, e.g. Camenbert or Brie.

Ingredients

Dried apples, dried prunes, dried figs, dried bananas, dried dates, dried apricots, rasins, orange zest, lemon zest, almonds, walnuts, hazelnuts, spices, yeast, spelt flour